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Sustainability Management
Sustainability Policy, Organizational Framework
Prima Meat Packers Group’s Material Issues
Metrics and Targets for Material Issues
Environment
Environmental Management
Reducing Greenhouse Gas Emissions
Climate Change: Disclosing Information in Line with TCFD Recommendations
Reducing the Volume of Waste Output
Reducing Plastic Usage
Reducing Water Use
Biodiversity: Task Force on Nature-related Financial Disclosures
Social
Food Safety and Reliability
Healthy, Well-Rounded Dietary Habits
Sustainable Procurement of Raw Materials
Addressing Animal Welfare
Respecting and Promoting Diverse Workstyles
Hiring and Developing Human Resources
Employee Health and Safety
Honoring Workplace Dignity and Human Rights
Corporate Social Responsibility: Giving Back to the Community
Initiatives for Dietary Education
Dialogue with Stakeholders
Governance
Corporate Governance
Risk Management
Compliance
Information Security
Policy
Business Policies
Editorial Policy
Data
ESG Data
Third-Party Assurance
Guideline Comparison Chart
Sustainability Top
Environment
Biodiversity: Task Force on Nature-related Financial Disclosures
Biodiversity: Task Force on Nature-related Financial Disclosures
Getting Ready
Task Force on Nature-related Financial Disclosures
Getting Ready
Environment
Environmental Management
Reducing Greenhouse Gas Emissions
Climate Change: Disclosing Information in Line with TCFD Recommendations
Reducing the Volume of Waste Output
Reducing Plastic Usage
Reducing Water Use
Biodiversity: Task Force on Nature-related Financial Disclosures
Contents
Contents
Task Force on Nature-related Financial Disclosures
