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講演・セミナー・シンポジウム・学会

The following is a list of lectures, seminars, symposiums, and conferences we have conducted.

Lectures, Seminars, Symposiums, Conferences List

2019

Takenaka, N. 1, Hosokawa, D. 1, Matsubara, K. 1, Okada, Y. 1, Yamaguchi, N. 1, Tanji, H. 1, Morita, E. 2. Bacterial Flora Analysis by Next-generation Sequencer and Viability of Isolates in Processed Meat Products During Cold Storage. 60th Japan Society for Meat Science and Technology. 2019. (1Prima Meat Packers Co., Ltd., 2Okayama Univ.)

2018

Shigeki Kato. Principles of Testing and How to Use Testing Kits. Food allergy testing training (1-day basic course) sponsored by the Japan Food Hygiene Association. Tokyo July 4, 2018 (Prima Meat Packers Co., Ltd.)

2018

Hosokawa, D.1, Takenaka, S.1, Okada, Y.1, Yamashita, H.2, Kogoh, K.2. Consideration of a New Bone Washing Method Effective for Determining Animal Species of Bone Foreign Bodies in Food. 124th Annual Meeting of the Japanese Society of Animal Science. 2018. (1Prima Meat Packers Co., Ltd., 2Kurabo Industries Ltd.)

2018

Keiichi Kato, Kazuko Takeshita, Hiroyuki Tanji, Shinji Kanzawa. Research on Drying Technology in Meat Product Manufacturing. 59th Japan Society for Meat Science and Technology. 2018. (Prima Meat Packers Co., Ltd.)

2017

Yamashita, H. 1, Kogoh, K. 1, Hosokawa, D. 2, Takenaka, N. 2, Okada, Y. 2. Determination of Animal Species of Bone Foreign Bodies in Food Using a New Bone Washing Method. 26th Annual Meeting of the Japanese Society for DNA Polymorphism Research. 2017. (1Kurabo Industries Ltd., 2Prima Meat Packers Co., Ltd.)

2017

Shigeki Kato. Allergen Management in Food Plants. Food allergy testing training (1-day basic course) sponsored by the Japan Food Hygiene Association. July 6, 2017. (Prima Meat Packers Co., Ltd.)

2016

Sakoda, H. 1, Kato S. 1, Shinobu, W. 2. Development of a Quick Determination Method of Wheat Allergen in Rice Flour using a Quartz Crystal Oscillator. 112th Annual Meeting of the Japanese Society for Food Hygiene and Safety. 2016. (1Prima Meat Packers Co., Ltd., 2 Nihon Dempa Kogyo Co., Ltd.)

2016

Sakoda, H. 1, Kato S. 1, Shinobu, W. 2. Development of a Quick Determination Method of Wheat Allergen using a Quartz Crystal Oscillator. 63rd Annual Meeting of the Japanese Society for Food Science and Technology. 2016. (1Prima Meat Packers Co., Ltd., 2 Nihon Dempa Kogyo Co., Ltd.)

2016

Shigeki Kato, Management of Allergens in Food Plants. Food allergy testing training (1-day basic course) sponsored by the Japan Food Hygiene Association. Tokyo July 6, 2016 (Prima Meat Packers Co., Ltd.)

2015

Namioka, M. 1, Shimoyama, M. 1, Ogawa, Y. 1, Okitani, A. 2, Matsuishi, M. 2. Mechanism of Low-temperature Heat Denaturation of Actomyosin. 119th Annual Meeting of the Japanese Society of Animal Science. 2015. (1Prima Meat Packers Co., Ltd., 2Nippon Veterinary and Life Science University)